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Koestlin HR
Saltas Pretzels
This salted product is an ideal snack for both children and adults, but can also be served with drinks in bars or at cocktail parties.
Arnott’s Group
Arnott’s Vita-Weat
Arnott’s Vita-Weat – Vita-Weat crispbreads are made using Australian whole grain wheat. Our unique process cooks and mills the w...
Atlantic Štark
Najlepše želje Cookies Chocolate 145g
Najlepše želje cookies chocolate with chocolate filling and chocolate pieces brings full enjoyment in moments for relaxing.
Jaffa Crvenka
Jaffa Cakes classic 150g
Jaffa cakes is a brand with a long tradition.
Jaffa cakes classic is a biscuit with three key ingredients: fine dark chocolate full of fl...
Koestlin HR
Piknik Family
The well known Koestlin cookie Piknik has a new shape! It is now available in the shape of small sweet bites, that will with milk, tea or co...
Pi & Ki - EGI Group
Party and Fish Crackers
Party and Fish Crackers
Country of origin:Republic of Kosovo.
Produced by: EgiGroup L.L.C ,Zahaq-Pejë-,PN.30000.
Store in a co...
Arnott’s Group
Arnott's Tiny Teddy
Tiny Teddy is range of sweet biscuits targeted to children. Each biscuit is small and teddy-bear-shaped, with variations in facial expressio...
Consolidated Biscuit Co. Ltd.
Premium Crackers: Sea Salt & Pepper
Devon Premium Crackers with Sea Salt & Black Pepper is a new product being launched in November 2016. The product is a li...
Vincinni
Tortina milk
Soft and creamy layered cake, filled with smooth milk cream and coated in a delicate chocolate glaze. Perfectly portioned for a sweet indulg...
Koestlin HR
Petit Beurre
These butter biscuits can be served as a meal, a snack offered with a hot beverage or used as an ingredient in desserts.
Equipment
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IMA FLX HUB
Flow wrapping and cartoning line for biscuits
IMA Ilapak primary packaging
The line is capable of packing cookies in various configurations, from individually wrapped biscuits to twin...
Padovani
Rotary cutting rollers for pellets and chips
This kind of rollers can be engraved directly on stainless steel or on high-strength alloys.
Surface temper and special coati...
Ingredients
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Arla Foods Ingredients
Protein enrichment of your cookies with Nutrilac® whey protein
Cookies should be crunchy and have a good snap when eaten. They are also often characterised by a delightfully chewy centre.
Even a small...
SternEnzym
Sternzym LQ 8020 SF
Key featuresHomogeneous wafer batters for an improved processibilityReduced viscosity for a trouble-free productionReduced water addition fo...
Industry professionals
Learn from pioneers & innovators in the cookie sphere. Tune in to elevate your biscuit game to the next level.
Recife, Brazil, 11.-13. November 2025
Biscuit People Conference
Stay up-to-date on the biscuit industry's latest developments, expand your knowledge and find solutions
to
problems! Attend the Biscuit People Conference, a gathering where you will get the opportunity to learn
from
professionals.
Techtalks
Join our global platform for exchanging knowledge in the biscuit industry.
03.06.2025
The health trend of protein-enriched products is growing. Everyone is talking about protein, and most of them are also talking about plant-based protein. This could also be seen at the Expo West exhibition held in LA recently. In developing products...
10.06.2025
How to improve the texture of crackers to achieve the target crunchy, crispy, and puffy layer. I have already adjusted the usage of fat, cornstarch, and leavening. I'm using 10-20% fat and 5-10% cornstarch, and its result is soft crispy instead of cr...
Stroopwafel fillings
Hi! I need to develop a stroopwafel, and I would like to know what moisture level would be fine for the fillings to make it possible a one-year shelf life. Could someone help me with it?
Bermuda Biscuits Are Not Rising
My bermuda biscuits are not rising while baking. How best can l deal with the problem. I have tried cutting water by 10 and increasing the mixing time but still the problem wont go away. Also tried increasing my ammonium bicarbonate by 2.5kgs still n...
Magazine
Unlocking the Power of Sorghum: Indigenous Cereal Innovation for Diverse and Sustainable Biscuits
Discover how indigenous sorghum is reshaping biscuit innovation by offering a nutritious, gluten-free alternative to wheat flour.
Arla Foods Ingredients and Mastersense Sign New Distribution Agreement for Chilean Market
Arla Foods Ingredients has expanded its distribution partnership with MasterSense to deliver cutting-edge nutrition solutions to Chile’s fast-growing...
Jun 04, 2025
News
High Quality Fully Automatic Sandwich Chocolate Chips White Lover Cookies Biscuit Machine
High Quality Fully Automatic Sandwich Chocolate Chips White Lover Cookies Biscuit Machine, White Lover Biscuit Machine, Thin Cookie Production Line
Jun 06, 2025
Check out the leaders
in the biscuit industry today.
Find out what they have to say about their processes, way of thinking and how they got where they are
now.
Ammeraal Beltech
Whether it's biscuits, cookies, snacks or other baked items, we have SAFE & CLEAN Bakery Belts for all your applications. Helping you bake it better!
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GEA Bakery
GEA Bakery provide complete lines for the production of cookies, biscuits, crackers, cakes and much more. https://www.gea.com/bakery
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Zeppelin Systems GmbH
Zeppelin Systems is a global leader in plant engineering for the handling of high-quality bulk materials.
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