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Food Industry Vitaminka
Despina Integral
Despina integral biscuits with oat flakes are rich in nutrients that aim at improving your health.
This product is a perfect balance of h...
BakeMate
BakeMate Bourbon Biscuits
BakeMate Bourbon Biscuits are a delicious chocolate sandwich biscuit crafted for true chocolate lovers. Made with two crispy chocolate-flavo...
BakeMate
Digestive Biscuits
BakeMate Digestive Biscuits are deliciously crunchy, wholesome biscuits made with carefully selected ingredients to deliver the perfect bala...
Food Industry Vitaminka
Melodi
Chocolate-coated tea biscuit “Melodi” is a new product in our assortment.
Made of quality raw materials and 23% of...
Koestlin HR
Breakfast Biscuits – Double Chocolate
If you wanted to eat chocolate, you’d rather eat Breakfast Biscuits Double chocolate that contains a lot of pieces of real chocolate (...
Koestlin HR
Karat
This original Koestlin product is well-known for its small fuzzy cakes and its distinctive flavor combination of milk and cocoa.
Koestlin HR
Tea Time
One of the first and oldest sweet treats served with tea still tempts the tastebuds with its intense aroma and is still being produced accor...
BakeMate
BakeMate Bro
BakeMate Bro Biscuits are crunchy, tasty biscuits crafted with premium ingredients to deliver a delightful flavor and satisfying texture. Pe...
BakeMate
Butter Cookies
BakeMate Butter Cookies are delightfully crisp and golden-baked cookies made with premium ingredients to deliver a rich buttery flavor and a...
Kraš Food Industry
Lada
Lada Butter Tea Biscuit
With one bite, this delicious butter tea biscuit in the shape of a wreath, brushed with egg wash to give it a shi...
Equipment
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SCHALLER Solutions
Enrober
Flexible Coating Options: Available in mini or jumbo wire band widths for complete, bottom, or top coating applications.
Precision &...
Reading Bakery Systems
Vertical Spindle Mixer
The Thomas L. Green Vertical Spindle Mixer is a proven and efficient solution for mixing fermented, unfermented, and rotary moulded dough. I...
Ingredients
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AB Enzymes
VERON® Biscuit, Wafer and Cracker Enzyme Range
Enzymes are the sustainable and cost-effective solution to meet the increasing consumer demand for conscious indulgence.
Enzymes help opt...
SternEnzym
Sternzym LQ 8020 SF
Key featuresHomogeneous wafer batters for an improved processibilityReduced viscosity for a trouble-free productionReduced water addition fo...
Industry professionals
Learn from pioneers & innovators in the cookie sphere. Tune in to elevate your biscuit game to the next level.
Le Méridien Santiago, 24-26 November 2026
Biscuit People Conference
Stay up-to-date on the biscuit industry's latest developments, expand your knowledge and find solutions
to
problems! Attend the Biscuit People Conference, a gathering where you will get the opportunity to learn
from
professionals.
Techtalks
Join our global platform for exchanging knowledge in the biscuit industry.
03.06.2025
The health trend of protein-enriched products is growing. Everyone is talking about protein, and most of them are also talking about plant-based protein. This could also be seen at the Expo West exhibition held in LA recently. In developing products...
How to make texture crackers crispy crunchy?
How to improve the texture of crackers to achieve the target crunchy, crispy, and puffy layer. I have already adjusted the usage of fat, cornstarch, and leavening. I'm using 10-20% fat and 5-10% cornstarch, and its result is soft crispy instead of cr...
Stroopwafel fillings
Hi! I need to develop a stroopwafel, and I would like to know what moisture level would be fine for the fillings to make it possible a one-year shelf life. Could someone help me with it?
Bermuda Biscuits Are Not Rising
My bermuda biscuits are not rising while baking. How best can l deal with the problem. I have tried cutting water by 10 and increasing the mixing time but still the problem wont go away. Also tried increasing my ammonium bicarbonate by 2.5kgs still n...
Magazine
Biscuit People Jobs - Explore Sweet Career Opportunities (9 - 15 November 2026)
Nov 13, 2026
News
Connecting biscuit experts with technical roles in production, R&D, and engineering globally. Your hub for specialized career growth in baking.
New Free Tool Helps Biscuit and Cracker Makers Navigate UK-Wide HFSS Rules
A free online calculator lets biscuit and cracker producers anywhere check UK Nutrient Profile Model scores and test recipe reformulations.
Nov 13, 2026
News
Cocoa and Egg Inflation Push Biscuit International’s UK Gluten-Free Plant into Operating Loss
Biscuit International UK plans ongoing site upgrades in Gateshead after softer demand and delayed price increases hit annual margins.
Nov 12, 2026
News
Check out the leaders
in the biscuit industry today.
Find out what they have to say about their processes, way of thinking and how they got where they are
now.
Ammeraal Beltech
Whether it's biscuits, cookies, snacks or other baked items, we have SAFE & CLEAN Bakery Belts for all your applications. Helping you bake it better!
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Grupo Marilan
With our brands Marilan, Casa Suíça, Top Cau, Teens, Lev, Pit Stop and Festtone, we are present in the daily lives of thousands of families, both in Brazil and in more than 30 countries around the wor...
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SCHALLER Solutions
SCHALLER, with 36+ years of expertise, delivers turnkey food factories and cost-effective wafer/chocolate machinery with European quality.
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