Biscuit Blog

Australia is a country characterized by its uniqueness – with unique animals, the longest coral reef ecosystem, being the only country that is simulta...

The main ingredients for biscuit types, the ones we can't usually go without, are flour, sugars, and fats. Stay with us through this article and learn...

Kerry’s Global Taste Charts for 2022 predict the top new flavours for the coming year, as well as profiling mainstream and key tastes. Taste trends ar...

Beta-glucan found in mushrooms improves your health. Learn more about the immune system, mushrooms and find ingredients for unusual cookies.

Biscuit manufacturers have incorporated legumes, peanuts, algae, almonds, whole grains, and more into their products as consumers have become more con...

A short piece about Saint Nicholas' inspiring life, as well as biscuits made for the special day.

We all know that in this day and age, talking about climate change and ecological issues has become an omnipresent occurrence. Actually, the topic isn...

If you like to travel and also like to eat cookies this article is your meant to be! Enjoy reading about the most famous cookies around the world.

In your hectic lifestyle, find the right bite! Discover how industries achieve success through marketing and adaptation to changing trends.

Halloween trends for this year are spooky good: including biscuit brands that offer BOO Oreos, Reese's Pumpkin special stories and more – sit back, ti...